Copenhagen-based photographer Mikkel Jul Hvilshøj created these images, presenting various recipes as minimalist photographs.
Such is not the case with these radically unusual cake designs by Ukrainian pastry chef Dinara Kasko whose experimental techniques result in edible objects.
It turns out all you need is mass quantities of tasty, tasty frosting, green food coloring, and an unreasonable amount of baking talent.
Moscow-based bakery Kalabasa takes a more abstract view of cake decorating, mounting its confections with stiff swipes of chocolate that look like painted brushstrokes.
Served by the Little Damage Ice Cream Shop in Los Angeles, California, these villainous delicacies have simply exploded on Instagram.
Christmas is fast approaching. Have you decided on your Christmas gifts? No, you haven’t had time for that yet. We are here to help you.